A few years ago (when all 5 salmon species were available and abundant), the team at Skipper Otto put salmon to the test. In a blind taste test, the team tried each of the 5 species of Pacific salmon, side by side, and compared them. The results were fascinating, surprising and delicious! The Method How … Continued

Wine Pairings with Salmon We often get asked, what wines go well with sustainably caught Skipper Otto seafood? So we thought we would start a series of videos and blog posts to answer all of your questions! Sean Nelson, who is a professional sommelier, and the owner of Somm Wine Guy Consulting is also a … Continued

Pan Seared Wild Salmon  Wild BC Salmon is so delicious, it doesn’t need heavy sauces or much enhancement! That’s why we love this simple and light citrus glaze using lemon, salt, and butter. Ingredients Skipper Otto Salmon Fillets Two 5 oz Skipper Otto salmon fillets 1 tbsp kosher salt Half a lemon 1 tbsp Canola … Continued

Sweet Orange Chili Marinade for Salmon This simple marinade pairs perfectly with any of the wild sustainably caught salmon varietals caught by our Canadian fishing families. Pair this with roasted or freshly steamed vegetables and light and fluffy couscous or rice, and this might just be your go-to-mid week marinade! It is also great mixed … Continued

We just love when our members get creative in the kitchen! So when Steve W. a head cook at Fat Wally’s Firehouse BBQ in Metro Vancouver (an award winning competition BBQ team who compete in sanctioned events from Vancouver to the the Italian Alps), was open to sharing his own recipes, we jumped at the … Continued

We love poke bowls because they’re easy, adaptable, and sustainable seafood is undeniably the star of the dish – especially in this soy-ginger chinook salmon poke bowl! Chinook salmon – also sometimes called king salmon – is a favourite of our members thanks to its moist and velvety texture and rich flavour. In this recipe … Continued

The great thing about fall cooking is all the fresh produce and fruit available, and the opportunity to make meals for both warm and cooler days! We’ve put together a variety of yummy fall sustainable seafood recipes to help you expand your repertoire this season. All of these recipes will be delicious with your Skipper … Continued