News From the Top Deck


You’ve seen kelp on the beach, and maybe even tried some in your brownies, but have you ever tried kombu dashi? Not only is it healthy and packed full of nutrients, but it is also known for some incredible flavour-enhancing properties. Kombu has the unique ability to extract and boost the delicious flavours of other ingredients. What is Kombu Dashi?  Kombu is the Japanese word for dried kelp … Continued

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Beer Marinades for Seafood You Should Try

March 2, 2021

Have you ever tried any beer marinades for seafood? This should not come as a surprise to anyone, but the Skipper Otto team eats a lot of fish. A big reason we never tire of seafood meals is because it’s so easy to incorporate many other complimentary flavours into our sustainable seafood dishes. And by … Continued

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Fishing Family Perspective: Why Skipper Otto Works for Us

January 11, 2021

My name is Melissa Collier. My husband is a 4th generation fisherman, something that is rare these days. The fishing industry in the best of times is a hard, unpredictable and uncertain profession. It is getting harder and harder to make a living off fishing, and fisherman have to work more and more each year to do the … Continued

Recipes kelp recipe

Holiday Seafood Appetizers | Seafood Recipes

December 21, 2020

Even though we’ve had to say goodbye to parties this holiday season, we’re not letting that stop us from filling up on appetizers! We’ve collected some delicious seafood appetizer recipes that we know you’ll enjoy making with treats from your Skipper Otto order. (If you want to order Canadian sustainable seafood, feel free to join … Continued

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Fishmas Dinner Idea: Salmon en Croute Recipe

December 14, 2020

Suffice it to say, this holiday season will be different from most! For many of us, this means that we won’t be engaging in our usual holiday traditions. But instead of being sad about that (okay, in addition to being sad about that), we’re going to take this opportunity to do some things a little … Continued

Recipes kelp recipe

What a year 2020 was! I’m so proud and humbled by all our members, including those who joined for the first time ever, and those who have been with us for years. Our members came together to support fishing families and to create a better sustainable seafood system – one that works for people, communities, … Continued

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Fall Seafood Recipes Roundup

September 28, 2020

The great thing about fall cooking is all the fresh produce and fruit available, and the opportunity to make meals for both warm and cooler days! We’ve put together a variety of yummy fall sustainable seafood recipes to help you expand your repertoire this season. All of these recipes will be delicious with your Skipper … Continued

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How to Cook Pink and Spiny Scallops

September 24, 2020

Even if you’re used to cooking and eating scallops at home, you’re probably not used to seeing them in the shell. You may not even know that what we usually refer to as a scallop – those little round white nuggets – are actually just part of the scallop. They are the scallop’s adductor muscle … Continued

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Summer Salmon Recipes

August 18, 2020

Summer salmon is finally here! After a slower and later start to the season than normal, we’re excited to have some limited salmon in our online store for our members. To celebrate the salmon of our West Coast, we’ve gathered some incredible summer salmon recipes for you to try out in the last weeks of … Continued

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How do gear methods work?

August 3, 2020

How was this fish caught? This is an important question you should be asking anytime you eat seafood. Some gear methods can have damaging effects on delicate marine ecosystems and animal populations while others are designed to do the least damage to habitats and to minimize by-catch. Here is a quick explanation of some of the … Continued

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Jess

Member since 2017

"I am very impressed! Excellent quality product, a great way to get local, fresh fish. The bonus is being able to support small business and independent fishers. Very happy I joined!"