If you find a salmon fillet at the depths of your freezer, or waited a few too many months to eat that pink salmon, this recipe is for you. A long-time Strobel family favourite, this simple yet powerful marinade has transformed many freezer burnt salmon fillets into moist, delicious meals. Ingredients: Whisky Olive Oil Soy … Continued

Shaun, Oliver and I journeyed up to the Johnston Strait at the end of October for the last commercial salmon opening of the season. It was Oliver’s first fishing trip ever! He was very excited to start his budding career as a fisherman. We got up extra early to catch the ferry to Nanaimo, and … Continued

Skipper Otto’s is a Top 10 semi-finalist in the Small Business BC Awards for the Best Community Impact Award! We are so excited and grateful to our wonderful members who helped us get this far. The next steps are to write an extended application and pitch to a panel of Small Business BC judges in … Continued

We are so excited to announce that we were chosen to be part of UBC’s Coast Capital Innovation Hub. The program offers a dynamic space to accelerate social venture growth by bringing together university resources, peer learning, and business networks. The program is defined by its passionate community and collaborative environment. Learn more about the … Continued

The Fisheries Law Centre welcomes volunteers to join our team Available full-time positions: Business Development Manager (North America) This is a full-time volunteer position and has potential to develop into a full-time paid position. Create and maintain a fundraising strategy To engage with FLC’s research team in meeting specific project funding objectives To develop a … Continued

The winner of the Best Community Impact Award will be recognized with the Premier’s Prize in the amount of $1,500 cash. The winner will be offered an all-access pass to Small Business BC education and experts for one year and will receive business mentorship from the award sponsor. Thanks!

Shaun left this morning for fall chum fishing and it’s a beautiful day for it!  We expect him home by the end of the week and members can expect a fresh fish pick up on the weekend. Happy thanksgiving!

Just a friendly reminder that you have until Wednesday October 9th to complete our 10 question survey and get entered into our harbour cruize/sustainable seafood good bag prize draw. Thanks to all those who already responded. Looking forward to your feedback, and improving the CSF for next year!