News From the Top Deck


Olive Oil Poached Salmon with Hollandaise Sauce There are so many ways to prepare delicious BC salmon, and a culinary staple is olive oil poaching. If you’ve never tried this method, our friends at Go Wild BC Salmon association share you how simple it is, and how this recipe paired with hollandaise sauce is sure … Continued

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Salmon Belly Trim Soup by David aka Mr Fire-Man

March 7, 2024

Salmon Belly Trim Soup by David aka Mr Fire-Man Sonia and Shaun have known David since before they were married, let alone since the creation of Skipper Otto, and they’ve shared so many fun and hilarious dinners, travels, and musical jam sessions together over the years. It’s a little known fact is that while doodling … Continued

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Potato Leek Soup with Roasted Sockeye Salmon

February 15, 2024

Potato Leek Soup with Roasted Sockeye Salmon We don’t know about you, but for us, long weekends and cool weather calls for warm and inviting comfort food. So we hope this velvety smooth soup recipe that our friend and Chef Cory Walby of Saturday Night Test Kitchen created in partnership with Go Wild BC Salmon, … Continued

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Miso Glazed Salmon with Black Pasta and Shiitake Mushrooms

February 9, 2024

Miso Glazed Wild BC Salmon with Black Pasta and Shiitake Mushrooms This dish offers fantastic colour contrast between the reddish pink of the salmon, and the black of the pasta, with an earthy pop of colour of the asparagus and deliciously crowed with glazed shiitake mushrooms. This recipe is sure to wow your guests at … Continued

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Asian Inspired Salmon with Rice Noodles and Bok Choy

January 12, 2024

Asian Inspired Salmon with Rice Noodles and Grilled Baby Bok Choy This delicious dish comes together in minutes, so it can be easily added it to your mid-week recipe routine! If you can’t find bok choy, you can easily substitute in green peppers or snow peas to add that pop of colour and some green … Continued

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Bacon Wrapped Salmon Medallions with Burnt Lemon Cream Sauce Looking for some decadent holiday or New Years Eve dinner inspiration? Well have we got the recipe for you! Our friend and BBQ master, Steve W, has created a fantastic twist on a classic: bacon wrapped tenderloin and has paired it with a creamy lemon sauce, … Continued

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Grilled Teriyaki Salmon

November 17, 2023

Grilled Teriyaki Salmon with Vegetables This recipe is sure to become a go-to for quick weeknight dinners! On a recent trip to England, our friend and BBQ master, Steve W, was inspired by a meal he had at his favourite seafood restaurant – Coleman’s Seafood Temple on the eastern seaboard, and came back inspired to … Continued

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Crispy Salmon with Mushroom Risotto

November 5, 2023

Crispy Salmon with Mushroom Risotto As we get closer to the holiday season, we are getting fancier in the kitchen and our friend Chef Johnny Bridge has developed a few salmon recipes for us with freshly caught salmon this summer. This dish is made with our delicious chinook salmon, but you can substitute in any … Continued

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Coho Salmon in Foil

September 20, 2023

Coho Salmon in Foil An easy week night family meal at home, camping or a no-fuss lunch prep recipe, place the salmon into foil and then customize your veggie choice to suit your taste! On the BBQ or in the oven – it comes together quickly and with no major clean up – thats a … Continued

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Salmon with Soba Noodles in Maple Soy Lime & Sesame Dressing

September 14, 2023

Salmon with Soba Noodles in Maple Soy Lime & Sesame Dressing This is a super simple recipe that can be served warm or chilled, and is perfect for a fast weeknight family dinner. Our friend, Chef Ned Bell in partnership with Go Wild BC Salmon created this dish with chinook salmon caught by our co-founder … Continued

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Gerry

Member since 2015

"The salmon was amazing. Thanks to you and the entire Skipper Otto crew for what you do and how you do it. We are blessed to have you in the community."