News From the Top Deck


Pan Seared Sablefish You might have heard sablefish referred to as black cod which is a bit of a misnomer as it isn’t part of the cod fish family at all! They do have black scales, though, and so that is undoubtedly where the marketing term black cod comes from. Whatever you call it, sablefish … Continued

Recipes black cod canadian seafood recipe Sablefish sustainable seafood tuile west coast seafood

Pesce Crudo with Sablefish

July 20, 2023

Pesce Crudo with Sablefish Pesce Crudo is the Italian version of ceviche, and it makes for the perfect summertime appetizer with minimal effort and no cooking. This version uses our Skipper Otto sablefish, but you can substitute ling cod cheeks or any other white fish we carry. As our sablefish is flash frozen it is … Continued

Recipes black cod canadian seafood recipe Sablefish sustainable seafood tuile west coast seafood

Sablefish with Cranberries, Cashews, and Cauliflower

August 28, 2019

We’re so excited to have sablefish available to our members! Packed with omega 3 fatty acids, vitamin B6 and B12, as well as magnesium, they provide an easy way to get lots of nutrients into your diet. Sablefish are often considered one of the tastiest fish on the BC west coast alongside salmon, halibut, and … Continued

Recipes black cod canadian seafood recipe Sablefish sustainable seafood tuile west coast seafood

Pledge your support and become a member to enjoy the freshest fish in BC!

Sign up now

Tara

Member since 2018

"I grew up on the west coast, daughter of an independent processor in the Alaskan fisheries. When I moved to Toronto 6 years ago I'd have my parents ship seafood to me from BC. So glad we have easier access to sustainable fisheries! "