News From the Top Deck


General Tso’s Rock-fish & Chips At Skipper Otto, we are proud to offer a few of the Ocean Wise recommended species of Pacific Rockfish when it is available (for more on our sourcing strategy read this blog post!) So the very creative Steve W is back with another delicious recipe using our Yellowmouth rockfish. Taking … Continued

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Bang Bang Rockfish Pasta

June 14, 2023

Bang Bang Rockfish Pasta: Loaded with flavour, it’s the sauce that puts the “bang” in this Bang Bang recipe. Instead of using the traditional deep fried shrimp, this recipe incorporates our Yellowtail Rockfish cooked in a skillet.  Whether you cook it on the stovetop or on the grill, why not try this delicious, simple (and … Continued

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Tortilla Crusted Stuffed Rockfish with Mini Scalloped Potatoes

May 10, 2023

Tortilla Crusted Stuffed Rockfish with Mini Scalloped Potatoes A fun and easy dinner using our rockfish (or substitute sablefish or any white fish), is stuffed with Monterey jack cheese and asparagus then rolled up and coated in your favourite flavoured tortilla chips. By adding the optional mini scalloped potatoes as the base, it makes a … Continued

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Meet Cary and His Hake!

April 23, 2020

We’re so excited to introduce our newest hake fisherman, Cary Williams! Cary is a 4th generation fisherman from Sointula – a small fishing village on Malcolm Island just off Port McNeill on northern Vancouver Island. Although Cary’s 91-year old grandfather, Richard, has passed the business on to his 4 kids, he still runs the fishing … Continued

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Sandy

Member since 2015

"Knowing my fishermen means I know that the quality if the seafood will be great, I am not contributing to overfishing, and that no slave labour was used to catch what is put on my table."