News From the Top Deck


Our latest batch of Arctic char was a special one, hailing all the way from Kannak Lake and Tubliniq Lake in Nunavut. You see, the char in these lakes can only be fished by harvesters holding a special experimental license. Very little data exists on the char populations in these two lakes, but Project Nunavut (the non-profit we work with to get our … Continued

Fishing Stories News arctic char sustainability

Is There Such a Thing as Sustainable Seafood?

April 29, 2022

Especially since the release of the film “Seaspiracy,” we’ve been seeing a lot more public awareness about the environmental impacts of fishing, and questions about the possibility of sustainable seafood. It’s certainly never been a secret that the global industrial seafood system is harming the marine ecosystem. Margins are thin, prices are unpredictable, and corporations … Continued

Fishing Stories News arctic char sustainability

Looking Back at the Three Years Since our Pitch for the Purse Win

April 28, 2022

If you’ve followed us for a while, you may remember three years ago when I won the Forum’s Pitch for the Purse – a prestigious national business pitch competition. This week, the gala finale resumes in person and I am thrilled to return to the Fairmont Hotel Vancouver ballroom to watch this year’s finalists. This … Continued

Fishing Stories News arctic char sustainability

What’s Up With Canada’s Seafood Labelling Laws?

April 7, 2022

The Fight For Stricter Seafood Labelling Laws As you may already know, Skipper Otto Community Supported Fishery is part of a group of seafood industry stakeholders and grocery chains calling for greater transparency in labelling seafood sold in Canada.  The group delivered a letter to the Canadian Food Inspection Agency as part of their recent … Continued

Fishing Stories News arctic char sustainability

Our 2022 Rockfish Sourcing Strategy

March 28, 2022

We put a lot of thought into deciding what species to offer our members every year. We gather information every year from numerous sources to make sure all our offerings are coming from the most sustainable and responsible sources in BC. It’s where there is disagreement that we need to dig deeper to find more … Continued

Fishing Stories News arctic char sustainability

We’re thrilled to celebrate a wonderful victory today: the Minister of Fisheries and Oceans has just announced that prawn harvesters will be allowed to continue to tub and freeze their catch at sea for the foreseeable future. As you know (or, if you don’t, check out our blog from December!), nearly one year ago the Department … Continued

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Meet Bretton Hills, your frozen oyster harvester!

January 5, 2022

We’re absolutely thrilled to introduce you to your newest oyster harvester, Bretton Hills! Coming from a background in food security consulting, Bretton had always wanted to work at the forefront of the regenerative food movement. A few years ago, she decided it was time to quit her consulting job, take some business courses, and get … Continued

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The Fight for BC’s Spot Prawn Fishery Continues

December 15, 2021

Thank you for your help with putting pressure on the DFO to overturn their latest decision on spot prawn tubbing! Signing our petition is easy. You can also scroll down for any background info to get caught up! And if you aren’t familiar with what happened this year, you can watch this background video, or … Continued

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Answers to all your questions during the holidays!

December 15, 2021

We’ve put together this special holiday FAQ for you so we don’t leave you hanging while we take a much-needed holiday break! We’ll be back in the office on January 4th to answer any questions that don’t get covered here. Are you trying to place an order? We are all finished for the year and … Continued

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Our Accomplishments This Year (So Far!)

November 5, 2021

Between some brand new products, new pick-up locations, and Sonia’s work as an advocate for fair policy change, we’re incredibly proud of what we accomplished this year at Skipper Otto! Some Highlights… Back in March, we started offering Arctic char to our members, which marked a big first for Skipper Otto: supporting a fishing family … Continued

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Elana

Member since 2018

"It is vitally important to us that our seafood is harvested sustainably, and we have found it's equally important for us to share with our son that food is on our table thanks to the efforts of families who fish in BC waters and folks who are committed to the health of our oceans."