We’re pleased to introduce you to Scott Lincez, your prawner and shrimper! Scott is a first generation fisherman who has been fishing for over 30 years. He raised his 6 daughters near Qualicum BC where he has done just about every type of fishing you can imagine: seining, crabbing, herring, you name it. More recently, … Continued

Ever had BC red king crab? Neither had we! Until our crabbers Duncan Cameron and Sarah Clarke began catching them off Prince Rupert last week, we didn’t even know there was a commercial red king crab fishery in BC. King crab are well known and aptly named as the king of all crab species. They … Continued

The 2016 CSF fishing season is nearly upon us! After weeks of chatting with our fishermen and awaiting Department of Fisheries and Oceans (DFO) predictions, we’re excited to tell you a bit about what you can expect this fishing season and when you might start receiving this year’s bounty of seafood! May: Spot Prawns:  The … Continued

Rick Spence | March 17, 2016 4:39 PM ET “Vicky Saunders, founder of SheEO, has been an entrepreneur and change agent for two decades . . . Along the way [she] says she has used just about every financing tool there is . . . And she’s found them all lacking . . . Where, … Continued

Every year in early March, Shaun heads out herring roe fishing with Stewart, James, and a number of other fishermen from the False Creek Fishermen’s Wharf. It has always seemed like a pretty crazy, unpredictable fishery to me. The weather is usually dramatic with gales, heavy rain, hail, and then sometimes, beautiful sun. Such is … Continued

Fresh BC oysters are not only a delicious treat, they are incredibly nutritious, have a low environmental impact, come straight out of our local waters, and are easy to prepare with a little knowledge and the right tools. Plus, when you get them directly from the oyster grower and shuck or prepare them yourself, you’ll … Continued

  Not all oysters are loved by the marketplace. They are normally judged by the shape and size of their shells. But real life is messier than that. Sometimes they grow together in a small clump or their shells grow into funny shapes. But the meat inside these misshapen shells is still the same creamy, … Continued

We’re so excited to introduce you to Delia Becker and Scott Rempel, part of a community of shellfish growers on Cortes Island, BC. We’ve spent close to a year getting to know Delia, Scott, their shellfish, and the local shellfish industry, and we are so pleased that we’ve finally found a way to offer live, … Continued