Skip to content

Skipper Otto

Featured Stories

Where Your Salmon Came From In 2025: A Season With Skipper Otto Fishers

Fishing Stories
8 minute read

From June to September, our community of multi-generational and diverse fishing families worked all along BC’s coast to bring members five salmon species — here’s the where, when, and how.

Wild whole salmon cooking around an open fire.

Why Traditional Foods Matter: A Conversation With Qwustenuxun

News
2 minute read

This October, join renowned Indigenous Chef and Knowledge Keeper Jared Qwustenuxun Williams as he shares stories from his grandmother’s smokehouse, lessons from Elders, and teachings from the land and sea.

All Posts

  • ...