CSFs reconnect consumers and fishing families… by Sarah Hughes, concretegarden.ca

Read the full story at concretegarden.ca. “IF THERE’S ONE THING I feel most conflicted about eating, it’s seafood. My biggest guilty pleasure is built on one of the most unsustainable food industries on our blue planet. Scummy fish farms, excessive by-catch, destructive bottom trawls, inhumane shrimp—the list goes on and on. Luckily, for people like me,

Continue reading »

Top 15 Sustainable Initiatives in British Columbia, L’Autre Couleur by Emie-Claude Lamoureux

Read the full story at L’Autre Couleur. “British Columbia is home to so many sustainable companies, organizations, influencers and movements. It was quite difficult to choose our Top 15 Sustainable Initiatives in British Columbia! After reviewing various mission statements, strategies and developments, we are happy to feature these amazing sustainable initiatives that are improving, protecting and

Continue reading »

Our Langley Community Partner: George’s Gourmet Meats

We’re delighted to introduce you to our brand new Community Partner in Langley . . . George’s Gourmet has been an independent family owned and operated gourmet meat shop since 1998. They offer a a wide variety of free range, grass-fed, natural meats aged and cut in store. We’re delighted that George’s Gourmet Meats will begin to distribute CSF member shares

Continue reading »