This sounds fancy but is downright simple. Preparing prawns or shrimp is quite easy, which is why we’ve included it in our “Simple Seafood Suppers” recipe series.
In winter, flash-frozen shrimp may have roe along their bellies. These eggs are considered a delicacy in many cuisines and perfectly safe and delicious to eat.
Our prawns and shrimp are sustainably caught and selected carefully by our fishermen, who are paid fair wages right here in British Columbia.
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